So now you are ready to flash your outdoor barbecue grill to your friends and family. The next thing you need to ensure is that you have the perfect barbecue sauce for your exciting grilling experience. Barbecue sauces could vary from ready-made to home-made recipe. If you are the type of person who prefers personalized touch into your recipe, it is important to consider making your own type of barbecue sauces.
In this article, I will share about different barbecue sauces which you can prepare anytime, anywhere. I tell you that these barbecue sauces are very easy to make and the ingredients readily available in your kitchen. Great tasting barbecue sauces are just within your reach if you follow these easy steps.
The first recipe I will share is a mixture of other sauces, commonly found in your kitchen. You need to have the following: ketchup (1 cup), Worcestershire sauce (3 tbsp.), vinegar (2 tbsp.), lemon juice (1 tbsp.), mustard (1 tbsp.), brown sugar (3 tbsp.), and black pepper (1 tbsp.). When you have all these ingredients, all you need to do is mix these in a bowl and voila, you have your special barbecue sauce mixture. I will recommend that you let this sauce stay overnight in your refrigerator.
You can develop your own preference when it comes to the ingredients of your barbecue sauce. For instance, if you want mustard to dominate the flavor of your sauce, then you should increase the measurement of your mustard ingredients. If you like it sweeter, then you should add more sugar to your sauce.
For a barbecue sauce with smoky flavor, you can try this personal favorite sauce of mine. This is very simple to make. All you need to do is to prepare the following: chili sauce (12 ounce), mustard (1 tbsp.), brown sugar (3 tbsp.), water (1/4 cup), Worcestershire sauce (1 tbsp.), vinegar (3 tbsp.), and liquid smoke (2 tbsp.). If you like to add other spices, then you could also diversify the flavor of your smoked-flavored barbecue sauce. Again, you can mix all these ingredients in a bowl and leave it overnight.